Culinary Arts

Instructor: Vincent Gomez

 

Vincent Gomez began his Culinary Career in 2008. He attended Orange Coast College (OCC) where he received his training in Culinary Arts (Certified) Baking (Certified) and Catering (Certified) has been exposed to a wide range of foods from around the world as well as parties and wedding ranging from 30 people to 20,000 people.

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